307 MEAT COMPANY
  • Home
  • Processing
  • Cut Sheets
  • Retail Shop
  • About Us
    • Employment
    • In The News
  • Contact

Locally Sourced
Sustainably Raised
 

HEllo!

Welcome to 307 Meat Company! We are a processing plant and boutique butcher shop located in Laramie, Wyoming; founded in 2019 to serve the Wyoming rancher and provide the highest quality of service possible. We offer a variety of services under USDA inspection for domestic livestock. These include: private label, co-packing, slaughter, fabrication, sausage production, ready-to-eat products, all vacuum packaged.
Picture

MEet the team

Picture

KElcey Christensen 

Founder and President 

Born and raised in the Tongue River Valley and Thunder Basin of Wyoming, Kelcey has always loved this state and the agricultural industry. As the son and grandson of butcher's, his passion for meat processing began early, but was solidified his freshman year at the University of Wyoming when he began working at the Meat Lab. Originally planning to attend vet school, Kelcey decided that his dream would be to one day own his own processing plant in Wyoming. Before this could become a reality, he spent two and a half years as a commercial lender and the next 11 years as the Meat Lab Manager at the University of Wyoming, finally breaking ground as the Founder and President of 307 Meat Company. Throughout his journey he has had the constant support of his wife Margaux and their two sons, Kardell and Gradie. After his family, Kelcey’s true love is the craft of meat processing which allows him to create a unique product and there is no place he would rather work and raise his family than the great state of Wyoming. 


Nick Nordberg

Retail Manager

As the retail manager at 307 Meat Company, Nick is passionate about delivering excellent customer service while providing a high-quality product. This passion is rooted in his love for cooking. He grew up in Denver, Colorado and first came to Laramie in pursuit of a bachelor’s degree in Business Administration. Upon graduation, he immediately began working with the University catering team and eventually took the Area Supervisor position at the Rendezvous Café on the UW campus. When Nick isn’t cooking, he enjoys spending time with his wife and three children. ​​
Picture

307 MEAT COMPANY 

Location
307 Meat Company
Butcher Shop & Processing Facility

3745 Cherrywood East Loop
Laramie, WY 82070

Craft Butcher Shop Hours
M-F 10:00 AM - 6:00 PM 
Sat. 10:00 AM - 2:00 PM 

Closed Sunday
​
Contact Us

​307.343.9001
Picture
Copyright © 2019
  • Home
  • Processing
  • Cut Sheets
  • Retail Shop
  • About Us
    • Employment
    • In The News
  • Contact